Tag Archives: Risk

Higher HDL Cholesterol Levels Linked To Reduced Alzheimer’s Risk

Higher HDL (“good” cholesterol) levels seem to be linked to reduced Alzheimer’s risk in older individuals. High total cholesterol and triglycerides (dyslipidemia) and late-onset Alzheimer’s disease are highly prevalent in western societies. Approximately 1% of individuals age 65 to 69 years develop Alzheimer’s, with the prevalence increasing to over 60% for individuals older than 95… Read More »

Improved WIC nutrition reduces obesity risk among young kids, study says – FoodNavigator-USA.com

Researchers from Tulane and the UCLA Fielding School of Public Health worked with Los Angeles-based PHFE WIC, a program of Heluna Health, to examine health and population data from more than 180,000 children served by the WIC program in Los Angeles County where over half of all children under the age of five are enrolled… Read More »